Join the Hip Tastes List


 (What's this?)


Biography page





Alice Feiring's Blog
A Vine Story
Blue Wine
Cal Wineries
Cellar Rat
Chicago Pinot
Chowhound
Daedalus Howell
Drink of the Week
eBacchus
Erika Lenkerts' Glam Blog
Flights Wine Blog
Food and Wine Blog - Baltimore
Making Homemade Wine and Beer
Manage Your Cellar
The Mixologist
Mountain Vines Publishing
MustLoveWine
Napa Man
Nirvino
Paso Robles Wineries
Pinch My Salt
Red Wine Haiku
Restaurant Girl
Sideways Wine Club
So Bon Vivant
Style Hive
Swirling Notions
TasteTV
TexaCali Wine
Vin Bio
Vino Diversity
Vinfolio
Vino Keeno
Vinography Wine Blog
WineCountry.com blog
Wine Journal
WineLibraryTV
Wine Recipes
WineRendez-vous
A Wine Story
Wine X Mag
ZAP: Zinfandel Advocates & Producers
Zinquisition



Extra, Extra! Become a Bottling Wunderkind, Get Cool Cred @ Hip Tastes Bottling School
The Bachelor Weekly Updates: Winemaker Hottie, Drunken Confessionals, Cat Fights!
Liquid Farm: Insanely Cute Wine People, Liquid Gold, Santa Rita Score
Auction Me (Literally), Plus: Bazaar Gifting, Culinary-preneur Hotness Tonight!
Mechanical Pipettes, Hot Pink Pens, Cool Amador Pours, Or: Blending at Urban Legend
Photos Are IN: HIP TASTES: Mix It Up! + Debut Wine Capsule Collection
Gastro Highs, Cool Haunts & Hot Prizes for Hip Tasters in Dogpatch Tomorrow!
Black Rock City Cool, Sharp Dressing and Pro Surfer Envy - Or, Why John Curley's Pics Rule
Hot Shoes, Pre-Nuptial Excitement & "Mix It Up!" Flair Fabulosity
MUST LOVE PIZZA (Match.com Vinous Fantasy + Existential Tomatoes)



January 2012
December 2011
November 2011
October 2011
September 2011
August 2011
July 2011
June 2011
May 2011
April 2011
January 2011
December 2010
November 2010
December 2009
November 2009
October 2009
September 2009
August 2009
July 2009
June 2009
May 2009
April 2009
March 2009
February 2009
January 2009
December 2008
November 2008
October 2008
September 2008
August 2008
July 2008
June 2008
May 2008
April 2008
March 2008
February 2008
January 2008
December 2007
November 2007
October 2007
September 2007
August 2007
July 2007
June 2007
May 2007
April 2007
March 2007
February 2007
January 2007
December 2006
November 2006
October 2006
September 2006
August 2006
July 2006
June 2006
May 2006
April 2006
March 2006
February 2006
January 2006
December 2005
November 2005
October 2005



Powered by:
Movable Type 3.2


« Home on the Range in SFMainPS: Nothing Small About It »
Revenge of the Merlot
filed under: Ramblings, Winning Wines

The geeks did it in Revenge of the Nerds. Straight-legged jeans made their way back into the mainstream just this season. Heck, even carbs are making a comeback. And now California vintners are doing it with Merlot.


You see, Merlot is the new anti-Pinot, the grape that will soon have all of us scratching our heads and saying, "but, I thought I didn't want any fucking Merlot."

Maybe you should re-think that last statement.

If Swanson Vineyards has its way, that's exactly what you'll be doing after they finish their current push to resurrect the struggling variety. With a game plan and website called merlotfightsback.com, Swanson is geared up for a tough fight.

And they just might win it.

Because you see, Merlot can be damn good! Just as is the case with most things that become uber-popular, Merlot suffered from over-production and reduced quality over the past two decades, a sad circumstance for those Cali producers doing it right.

"We're trying to set the record straight on a varietal which has been so misunderstood and maligned," explains Swanson General Manager Stuart Harrison. Along with winemaker Chris Phelps, Harrison has embarked on a nine city tour to re-educate Merlot bashers in the US.

Stops include Miami, Tampa and Orlando in wine-friendly Florida as well as Chicago, New York and New Jersey. West Coast cities on the tour are San Francisco, San Diego and newly wine-centric Las Vegas.

Although indeed much maligned of late, Merlot is one of the classic or "noble" grape varieties of the world. As the Swanson seminar reminds attendees, the bottle Miles, the ultimate Merlot snob, opened on his birthday in Sideways was a '61 Cheval Blanc - made from 50% Merlot. Touche.

But Swanson's not just doing it for love of the grape: Swanson is the largest single producer of estate-grown Merlot in the Napa Valley. And they've got the creds to do it right: Phelps has spent time at Petrus and Caymus, and Harrison's worked at Opus One and Stag's Leap.

Clearly, Swanson takes Merlot seriously.

I wish them the best of luck. I offer the tasting "How Merlot Got Its Groove Back" through my private events company, Your Personal Sommelier, but so far no one's asked for it. Which is a real shame, because it's very hip to be anti-establishment.

www.merlotfightsback.com

www.swansonvineyards.com

--------

Posted by Courtney on March 29, 2006 09:00 PM


bloglovin